Our Local And Organic Ingredients

At Benito’s we always try our best to incorporate locally harvested and certified organic ingredients into our line of sauces and infused maple syrups.  In 2020, we sourced over 8,000 pounds of organic chile peppers, fresh vegetables and pure organic Vermont maple syrup from six local Vermont farms. We pride ourselves on the fact that we still prepare, cook, and bottle every batch of hot sauce by hand. Enjoy! – Ol’ Benito

Our fresh, local and organic ingredient suppliers are listed below:

Certified Organic Jalapeno Peppers-Deep Meadow Farm- Ascutney, VT

Certified Organic Habanero, Bhut Jolokia, Fatali and Paper Lantern Peppers- UVM Catamount Farm- South Burlington,VT

Certified Organic Habanero and Cayenne Peppers- Honeyfield Farm- Norwich, VT

Certified Organic Pure Vermont Maple Syrup- Stony Hill Maple- Fletcher, VT

Certified Organic Carrots- Full Moon Farm- Hinesburg, VT

Certified Organic Tomatillos- West Farm- Jeffersonville, VT

Certified Organic Garlic Scapes- 1000 Stone Farm- Brookfield, VT

Certified Organic Carolina Reaper Chiles- Puckerbutt Farm- Fort Mill, SC

Certified Organic Ginger – Starwest Botanicals- Sacramento,CA

Certified Organic Chipotle Peppers- Starwest Botanicals- Sacramento, CA

Certified Organic Garlic- Starwest Botanicals- Sacramento, CA

Certified Organic Vinegar- Hain Celestial- Lake Success, NY

Certified Organic Blood Orange Juice-Volcano Brand – Sicily

Coastal Maine Sea Salt- Maine Sea Salt Company- Marshfield, ME